So, if you like fried rice this is super cheap and easy. And with the ingredients you buy you can make this multiple times! Great for a family on a budget who wants some tasty Chinese that's quick and vegetarian!
Ingredients:
3 cups cooked and chilled brown rice
1 stalk of celery diced
1 peeled and diced carrot
1 garlic clove minced
1/2 of a white onion diced
1/4 cup or less frozen peas thawed
1 tsp red pepper flakes
oil for frying
Soy sauce to taste
salt and pepper to taste
Cook some brown rice earlier in the day and stick it in the fridge.
Saute carrots, garlic, and onion for a few minutes until onion is turning clear. Add in the peas, pepper flakes and rice. Turn up the heat and cook the rice til it starts to brown. Add in some soy sauce and stir to coat.
Dish it up!
I like to add extra soy and red pepper flakes to make mine spicy and salt and pepper of course!
Sooo good!
Go make it now!
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